Lemon Herb Parmesan Bread Dip
- Keri Nucatola
- Apr 27
- 1 min read
Updated: Jun 10
This Lemon Herb Parmesan Bread Dip is fresh, vibrant, and perfect for spring. Infused with zesty lemon, aromatic herbs, and a hint of Parmesan, this simple dip comes together in minutes and transforms a loaf of warm, crusty bread into something truly special. Whether you're entertaining guests or just treating yourself, it's an effortless way to bring a little sunshine to the table.

Ingredients:
¼ cup garlic-infused olive oil
2 tbsp lemon white balsamic vinegar
1 tbsp grated Parmesan cheese
1 tsp chopped fresh basil
1 tsp chopped fresh parsley
1 tsp fresh oregano
½ tsp crushed red pepper flakes (optional)
¼ tsp flaky sea salt
Freshly ground black pepper, to taste
Preparation:
Mix all ingredients on a plate or shallow dish.
Let sit for 10 minutes to allow flavors to meld.
Serve with warm, crusty bread.








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