Recipes

If you’re looking for a weeknight dinner that feels fresh but still delivers on flavor, this Soy Ginger Salmon is it. A quick marinade infuses the fish with salty-sweet umami and just a hint of spice, while the air fryer gives it that golden caramelized finish in under 10 minutes.

If you love the classic bold flavors of an Italian grinder sandwich, then this Italian Grinder Chicken Salad is made just for you.

If you’re craving something fresh, flavorful, and just a little bit unexpected, this creamy Curry Chicken Salad is your new go-to.

Creamy yet bright, with just the right balance of tang and spices, this Southern Chicken Salad is comfort food at its finest.

This Roasted Red Pepper Pasta with Crispy Salmon is a vibrant, restaurant-worthy meal that comes together easily at home. The smoky-sweet roasted red pepper sauce gets a flavorful kick from chipotle-infused olive oil and a creamy parmesan finish. It pairs perfectly with air-fried salmon that's brushed with garlic olive oil and topped with a drizzle of lemon-infused olive oil for brightness. It’s an elevated yet approachable weeknight dinner you’ll want to make on repeat.

If you’re looking for a fun and flavorful way to use a whole salmon filet, these crispy bang bang salmon bites are it.

This Cuban sandwich is a no-fuss, bold-flavored sandwich that’s all about the balance of salty, sweet, and tangy.

These smoked carnitas are everything you want in a taco. Pork shoulder gets slow-cooked on the smoker until fall-apart tender, then shredded and crisped in a skillet for that signature texture.

Carne asada tacos are all about bold, smoky flavor and a perfectly tender bite.

These Kentucky Hot Brown Sliders are a bite-sized spin on the iconic open-faced sandwich born at the Brown Hotel in Louisville.

Crispy, golden, and full of flavor, Chicken Milanese is a simple and classic Italian dish.

This standing rib roast is packed with flavor thanks to a savory garlic and herb crust.

Juicy, herb-packed lamb meatballs are elevated with a fresh chimichurri and cooling mint yogurt sauce in this bold and balanced dish.

If you love the bold, savory flavors of your favorite Japanese steakhouse, this hibachi-style shrimp brings all that magic straight to your backyard.

This spicy vodka pasta is a rich, velvety, and slightly fiery twist on a comfort food favorite.

Blackened Redfish with Cheese Grits and Cajun Cream Sauce is the kind of Southern comfort food that brings the heat and the soul.