Recipes

If you're looking for the perfect summer appetizer that's light, bright, and full of fresh flavor, this Lemon Herb Grilled Shrimp delivers. It’s a simple, elegant dish that starts with smoky grilled shrimp tossed in a lemony marinade packed with garlic, chili, and garden herbs. You can serve it warm, chilled, or at room temp, making it just as perfect for dinner parties as it is for casual weekends at home.

These shrimp and chorizo skewers offer a satisfying combination of savory heat and bright, tangy depth - perfect for a backyard cookout or holiday entertaining.

This is my go-to trick for elevating a basic package of store-bought shrimp cocktail into a crave-worthy appetizer.

This Maryland-style crab dip is rich, creamy, and loaded with the bold flavors of Old Bay, lemon, and tender lumps of crab meat.

If you love the bold, savory flavors of your favorite Japanese steakhouse, this hibachi-style shrimp brings all that magic straight to your backyard.

This Bang Bang Shrimp is the ultimate crowd-pleasing appetizer!

These Cajun Shrimp Dip Crostini are the ultimate bite-sized indulgence—creamy, cheesy, and packed with bold Cajun flavors.

This crab panzanella cocktail is a refreshing twist on the classic Italian bread salad, combining sweet jumbo lump crab with bright citrusy vinaigrette, crisp vegetables, and crunchy homemade croutons.